16 April 2014

Cake Pops (@Cakecetera) [By @Cinabar]



Put the cupcake down, something new and exciting has entered the baking world, the Cake Pop. I am always quite excited about new things, or indeed novel ones, so when the lovely folks at Cake-Cetera asked if I wanted to try their Cake Pops, I couldn’t say no.
Firstly the cake delivery system, aka the plastic casing that makes the cake pops, does have a fun feel to them, but it also means that if you are ordering them online they come in a protective case so they travel well. Ours also came beautifully wrapped up in pink paper and ribbon.
Once they arrived all you do is pop the lid off, and then slowly push at the base to reveal the cake! There is still a technique to eating these, as they are delicate, but wow you can’t help but smile when you give one a go! None of the taste testers had any problem, they just felt like you had to be cautious and not push too much cake up at once.
We were given three flavours to try, vanilla, strawberry and lemon. The strawberry was decorated with sprinkles, and had a lovely sweet fruity taste. It was fairly strong, but not so much that you couldn’t pick up on the sponge flavour. You end up starting with the topping and working your way down through the layers in order to eat one. The icing was soft and creamy in texture and the sponge fresh and moist.
I was particularly impressed by the vanilla version. The flavour was really well defined, and this was very much a vanilla base and not just ‘plain’. It also had multicoloured birthday sprinkles on top, to make it look rather pretty.The lemon version was fresh and zingy. More on the side of sweet than sharp, but a delightfully fruity and zesty flavour.
As adults we loved these, and if they lit our faces up I can only imagine the love they’d get at a children’s birthday party!
Available at: http://www.cake-cetera.co.uk
By Cinabar

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