The bar has a chocolate wafer centre with a layer of vanilla crème, all coated in marbled milk and white chocolate with a white chocolate base. The wrapper is bright and cheerful, and when I opened it the bar looked just as good, lovely swirls of milk and white chocolate making it stand out. The contrast of the layers inside is spot on too.
In terms of flavour, the new part is the vanilla crème and the addition of white chocolate swirled into the milk chocolate. There are no bold Wasabi or Cherry Blossom-style experiments like Japan is enjoying right now, but this bar does look fabulous. Taste-wise it was very similar to a regular Kit Kat. The texture is the same, with the wafer layers giving way to the thick chocolate coating. The flavour reminded me of a standard milk chocolate Kit Kat, but with a creamier edge. It actually reminded me a little of Kinder Egg chocolate, thanks to the mix of the two types.
It’s a fun new bar for summer, and very Instagram-able, which I suspect is exactly what they were going for.
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