We went for a family lunch to the Giggling Squid in Harbourne, Birmingham. The menu has been tweaked since we last went and is based around Thai tapas - small plates called Samrub and grouped into combos of 4 for your ease.
This is the veggie combo.
And then for puddings there was a choc and ice cream combo with a coffee for £6 so most of the table had that
And I had a cappuccino with the matcha cheese cake
We all enjoyed our meals, and adding the spicy edge to the Pad Thai made it a little more special.
The matcha cheese cake was lovely and smooth too - and now I need a nap!
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