23 March 2017

Power Rangers Movie Official Krispy Kremes (@NLi10)

With cinema tie ins there are occasionally a few snack goodies, but I spotted a FaceBook sponsored post for a new movie that has gone the extra mile - Krispy Kremes!


These are of course themed Krispy Kremes for the Power Rangers movie which from the trailer appears to be a total reboot of the whole thing - and it looks pretty reasonable considering the original series...


The box is pretty cool - lots of Branding, lots of movie shots.


The doughnuts are essentially the chocolate topped white cream doughnuts, but with a lovely glittery topping and a chunky icing lightning bolt on top. Cool design, but the flavour is the same as it ever was.


And the thing is it's kind of enough! Krispy Kremes really don't need much changing from the classic formula and the addition of the cosmetic glitter and the crunch of the bolt is pretty cool. There are only 500 dozens in the UK and this weekend is the last one to try them so Go Go if you are a big fan.



22 March 2017

Pea Snacks Sweet Chilli (ALDI) By @SpectreUK


Always on the lookout for healthy alternative snacks to crisps and nuts, these Pea Snacks seem to fit the bill nicely. They were specially produced for ALDI by Passion Deli, were baked not fried, and are gluten free and a good source of protein. That all sounds very healthy, but do they taste good? Well there was only one way to find out. On opening the packet there was a heavy chilli pepper smell from the runner bean shaped pea pocked greenish baked rice coated slightly paprika orange coloured snacks (see photograph). They looked like someone had pushed Kermit the Frog through a mini sausage making machine and then stuck him in an oven to make sure!
The slightly crunchy coated pea snacks had an initial cayenne peppery taste which tickled my nose hairs on first bite. After this primary nostril teasing there was then a sweet chilli flavour lending a medium burn to my mouth followed by a mild ginger taste and a hint of peas, with that pesky cayenne pepper moving all the way through into the aftertaste. This chilli burn increased whilst I gobbled the packet, making my nose run a little. Still these Pea Snacks are flavoursome, rather than some chilli snacks and sauces that attempt to burn your mouth out without having any real flavour. So if you fancy a healthy, tasty alternative snack that may make your nose run a little, these Pea Snacks could be for you.
Information on the packet;
The 21g packet contains 87 calories, having 2.7g of fat, 0.8g of sugar and 0.23g of salt. See photograph for ingredients.

21 March 2017

Aunt Bessie's Knickerbocker Glories (Morrisons) By @Cinabar


You know that feeling when you buy something online and it doesn't quite match up to its picture... well that is sort of what happened here for me. I spotted on the Morrisons website that Aunt Bessie had brought out a new Knickerbocker Glory dessert. Aunt Bessie’s aren't particularly a make known for being low fat, in fact I associate them with good food that is a bit of a treat. Think goose fat covered roast potatoes, and even huge apple pies. With this knowledge, and not looking at the online listing of a photo of a box shot for more than a second, I had made a series of subconscious assumptions. This meant that I was planning at the back of my head how to rearrange the top drawer of the freezer in order to fit in huge ice cream based goodies, and trying to work out where the extra long spoons were. When the delivery man came, he dropped off a small box with two equally small mini desserts in it. Such a disappointment. A Knickerbocker Glory is a dessert consisting of cream, ice cream, fruit and sauces, served in a long tall glass - basically it is the sundae of all sundaes, this however was not. It was in a very short pot, with not a lot of room to pack many goodies in at all. There was no glory in this Knickerbocker Glory.
Quite why Aunt Bessie has ventured into the world of portion controlled desserts is beyond me, there are lots of low calorie / low fat options available, I think an occasional indulgence should be allowed.
Disappointment number two came when it was time to tuck into the Knickerbocker Glories, and I went to get them out of the freezer, to eat straight away and it said to defrost them for 20-30minutes. I’m not patient either, and I just assumed an ice cream based dessert would be ready to eat. Oh well. When we did finally get to them they were pleasant enough. The flavours were quite muted, with lots of vanilla. The topping was like that in a cheesecake, so even this seemed to have been made with health in mind. The fruity sections were nice and the taste of peaches and pears were a good edition.
I’m just not sure what market this is going for, I’m not sure that those shopping for calorie controlled portions would give them a second glance, and those of us after a proper Knickerbocker Glory won’t be sufficed either.

20 March 2017

Shaka Zulu Restaurant (Camden, London) By Fey


In the heart of Camden’s stables, Shaka Zulu takes you out of the city for a moment and transports you to South Africa. The restaurant is on two levels and has a great, entertaining atmosphere.


We first had cocktails at the bar, all of which had interesting flavours. We tried the Shark Alley (vodka, pomegranate and rosemary) and the Safari Martini (gin, elderflower and passionfruit). They were strong in flavour without being too intense and these were a great way to start the evening.



For the first course we tried the beef carpaccio and the lamb samosa’s. The beef was incredibly tender, with an added tanginess from the goats cheese purée. The lamb samosa’s came in a really delicate pastry, with great quality lamb.


We then had the spatchcock chicken, which came with a dipping gravy. The chicken was really moist and the gravy added a delicious side note.



We also had the kingklip which was cajun spiced- this added a really great kick. We also shared the peri peri fries - which had a perfectly generous amount of seasoning.


For desert we had the dark chocolate tart with honeycomb crackling. This had a real rich flavour, and the honey comb added a sweetness. The scoop of cream kept it all fresh!


There was live music which started playing, which again really created a great atmosphere.
I would definitely recommend giving Shaka Zulu a visit, as there are so many incredible dishes to try.

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