On a day with roasting hot weather, we should be having iced drinks, but I fired up the kettle to make a mug of Nescafe Quality Street Green Triangle Mocha. I added the sachet to my mug and followed the instructions. I added hot water and stirred. Then I waited 20 seconds and stirred again. I also followed the slightly weird instruction of tapping the mug on the surface. I don’t really know what this does, but it was simple enough to do. Thankfully, the drink mixed up nicely without lumps either.
I gave the drink a sip and have to say I was super impressed by the flavour. There was a nice coffee base, and then there were lovely rich tones of chocolate and hazelnut. It was sweet, well balanced, and soothing, like a melting chocolate. I know I’m biassed about chocolate nut flavours, but my word, this drink was gorgeous. A hazelnut coffee delight, I didn’t even mind having a hot drink made on the hottest day of the year so far; it was that level of good.
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