I opened up the bag and oh my word the aroma was next level, it was so strong and spiced and chocolatey it was amazing. The scent was warming and smelled like Christmas. I added 6 teaspoons of the chocolate flakes to milk and heated it up. Again it smelled lovely while it was being heated. I took a sip and somehow realised that Hotel Chocolat had put all the flavours of Christmas into a drink and I couldn’t stop myself smiling. There was plenty of cinnamon and nutmeg, but also a fruitiness and touch of brandy flavour. Wow, this is like the poshest mince pie flavour mixed with chocolate. It is genius, I loved every sip of it. This Hotel Chocolat Mince Pie Hot Chocolate does what it says on the bag in the most amazing way, they nailed it and I want more!
No comments:
Post a Comment