We had it for dessert today, following a lovely ham, egg, and chips dinner. The cake is very pretty to look at; it has lovely, sparkly decorations and certainly looks the part. The chocolate is in a perfect, neat roll, and it is filled with chocolate fudge. We served it with a dollop of left-over brandy cream.
This is a rich cake, and a proper gorgeous chocolate over load. The sponge is perfectly soft and moist, and the chocolate fudge filling is generous and rich, an absolute delight. This is an indulgent treat and was so very good. I hope you are all still enjoying the seasonal food and looking forward to the New Year’s celebrations too.
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