When on a rare big shop I spotted that the range of Nando’s sauces for at home now includes the wonderful mayonnaise - or Perinaise.
The options are mild, hot and lemon so I went for the mild one as a nice starter. And I’m not really going to be using it for chicken - as I don’t tend to do that kind of thing at home.
Here we have it artfully drizzled over meat feast pizza with a nice cup of tea.
Here we have it over Giovanni Rana pasta with a few tomatoes
And here with Marmite on seeded bread with Monkman & Seagull on in the background.
And it’s what you’d expect - it’s a spicy, flavoured mayo that goes with absolutely everything. I’m tempted to get a second bottle for work too!
No comments:
Post a Comment