The crisps are the usual Walkers texture, quite thinly cut but this works well for them. They are covered in a paprika coloured seasoning too. The flavour works very well, there are a lot of Italian herbs in the flavour, which follows a rich meatiness with a little spice. That will be the paprika shining through and perhaps a touch of chilli, but they aren’t too hot overall. They are meaty and flavoursome and I found myself rather enjoying the Italian tastes, perfect for when you can’t choose between pizza and crisps, have both.
I’ve heard there are other takeaway flavours available too which I’m keeping my eye out for, so looking forward to the Nando’s Chicken crisps.
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