Bit of a mix today - a few things I started to look at but then didn't end up reviewing.
First we have the sweet potato waffles we've had here before (just as nice - but healthier?)
And a plant-based Moroccan spiced vegetable pasty. This was me - choosing to have the veggie option over the easy meat option of the beef/chicken pasty. This just sounded exciting.
And unlike this cooking layout - it was exciting. Like all the veg you'd get on a BBQ skewer, but wrapped in a lovely crispy pastry. Very much a victory and I'd be happy to have this veggie delight again. Wasn't much to look at inside though (coloured veggies!) so I didn't take that.
****
And lastly we have Pipers Farmer Crisps - Atlas Mountains Wild Thyme & Rosemary Crisps! That's a lot of adjectives. I'd not have chosen these.
So what do you get?
Herby crisps!
It's actually quite a good one - these taste like luxury roast potatoes. Making crisps that taste more like 'dinner' potatoes than chips is frankly a genius move. If you like roast dinners then you'll love these.
Now I've tried them I'd happily have them again.
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